12oz USDA Choice Ribeye grilled over an open flame, topped with bleu cheese butter. Served with basil redskin mashed potatoes and skinny green beans. GF w/o blue cheese butter. $21
Scallops, shrimp, and haddock. Flash fried in our imported NC batter. Served with French fries and coleslaw. $21
Butternut Squash Ravioli
Delicious butternut squash ravioli tossed in a sage brown butter sauce with sauteed seasonal vegetables 14
GF Pineapple Salmon
Grilled Salmon topped with grilled pineapple, roasted red pepperand grilled asparagus on a bed of coconut rice and drizzled with sweet teriyaki. 19
Gratuity of 18% may be added to parties of 6 or more.
Attention: Please alert your server of any food allergies or dietary restrictions.
* WARNING: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses.